Monthly Archives: November 2019

CSU Onion Trial is Food Pantry Windfall

Image provided by Cindy Schoepp, Calvary Chapel Food Pantry

Hundreds of pounds of field-fresh onions made it to Brighton’s Calvary Chapel Food Pantry through a combination of opportunity, targeted schmoozing and good timing.

The onion donation came by way of CSU Extension’s Northern Colorado Onion Variety Trial in Adams County.

The onion trial helps farmers find the best onion varieties to plant and grow in Northern Colorado. Seed producers provide their onion seeds for the trial and Sakata Farms hosts the trials by donating space in its fields and caring for the onions.

The trial program started in the mid-1970s, according to Eric Hammond, CSU Extension Agent in Adams County. The onion varieties are evaluated for their pest resistance, yield and storage ability. This year’s trial included 39 different onion cultivars.

The annual research update meeting in September provided the opportunity for the onion donation. Linda Young, executive director of Brighton Shares the Harvest, attended the meeting to learn more about the onion trial and those involved in the research.

She said Thad Gourd presented a program about the trial’s onion seeds and explained how they used a 3-D printer to improve the efficiency of an old onion planter to space and plant the seeds.

Before the program adjourned to the field tour of the research plots, Linda cornered Eric to find out what happens to the onions after the trial is completed.

“I mentioned that Brighton Shares the Harvest would be very interested in having any onions they didn’t need,” she said.

Eric was unsure there would be onions to donate, but he surprised her in early October with an offer of several hundred pounds of onions. The only catch — they had to be moved quickly, by October 11.

Linda immediately called Cindy Schoepp, director at the Calvary Chapel Food Pantry, for an ASAP onion pick up. The onions were gathered and ready for the October 14 pantry distribution.

“The timing was perfect, as the pantry is only open twice a month,” Linda said.

Brighton Shares the Harvest is a nonprofit organization that works year-round to make sure “Everybody has access to affordable, fresh, healthy, locally grown food.”

In addition to accepting donations of fresh produce, the organization makes it easy to donate money through its affiliations with Botanical Interests seed orders and King Soopers Community Rewards Program.

By Jodi Torpey
Master Gardener volunteer since 2005